I make it maybe once or twice a year, usually to celebrate something. This time I made it to cheer me up about some things…
Ingredients:
2lbs Ground beef
2 eggs
Half a bigass can of tomato sauce (the other half goes on top)
½ diced onion
[Secret ingredient]
[Secret ingredient]
[Secred ingredient
4 hits of salt
Ritz crackers (if affordable)
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